About Us
About Us
Our Team
Strategic Priorities
Nutrition Information Service
Nutrition and Academic Advisors
Trade Alliances
Sugar Basics
Sugar Basics
Carbohydrate and Sugars Terminology
Types of Sugar
Sources of Sugar
Geography of Sugar
Purification of Sugar
Roles Sugar Plays in Foods
Uncover the Truth About Sugar
Uncover the Truth About Sugar
Behaviour
Dental Health
Diabetes
Nutritional Value
Overweight and Obesity
Physical Activity
Test your Sugar IQ
Sugars Consumption & Guidelines
Sugars Consumption & Guidelines
Consumption of Sugars in Canada
Dietary Guidelines on Sugars
Nutrition Labelling and Claims
Sugars & Health
Sugars & Health
Carbohydrate Digestion and Absorption
Appetite and Food Intake
Cancer
Cardiovascular Disease
Cognition
Dental Health
Type 2 Diabetes
Gut Microbiome
Liver Health
Overweight and Obesity
Physical Activity
Sugar Science & Research
Sugar Science & Research
CSI Collaborative Research
Latest Sugars-Related Research (2021)
Latest Sugars-Related Research (2021)
Sugars Research 2020
Sugars Research 2019
Scientific References
Resources
Resources
Resources to Order or Download
Resources to Order or Download
Order Form
CSI Recipe Collection
Test Your Sugar IQ
International Trade
International Trade
Canadian Sugar Market
Canadian Sugar Market
Canadian Sugar Today
Canadian Sugar Manufacturers
History of the Sugar Industry in Canada
Rationalization and Reinvestment
Value of Sugar to the Canadian Economy
Canadian Sugar Industry Statistics
Canada's Open Market Sugar Policy
Global Sugar Trade (WTO)
North American Trade
Regional and Bilateral Trade
Trade Links
What’s New
What’s New
Carbohydrate Nutrition News
International Trade News
Home
Contact
Contact Us
Français
About Us
Our Team
Strategic Priorities
Nutrition Information Service
Nutrition and Academic Advisors
Trade Alliances
Sugar Basics
Carbohydrate and Sugars Terminology
Types of Sugar
Sources of Sugar
Geography of Sugar
Purification of Sugar
Roles Sugar Plays in Foods
Uncover the Truth About Sugar
Test your Sugar IQ
Sugars Consumption & Guidelines
Consumption of Sugars in Canada
Dietary Guidelines on Sugars
Nutrition Labelling and Claims
Sugars & Health
Carbohydrate Digestion and Absorption
Appetite and Food Intake
Cancer
Cardiovascular Disease
Cognition
Dental Health
Type 2 Diabetes
Gut Microbiome
Liver Health
Overweight and Obesity
Physical Activity
Sugar Science & Research
CSI Collaborative Research
Latest Sugars-Related Research (2021)
Scientific References
Resources
Resources to Order or Download
CSI Recipe Collection
Test Your Sugar IQ
International Trade
Canadian Sugar Market
Canada's Open Market Sugar Policy
Global Sugar Trade (WTO)
North American Trade
Regional and Bilateral Trade
Trade Links
What’s New
Carbohydrate Nutrition News
International Trade News
What's New
March 29, 2021
- Carbohydrate Nutrition News
New Video - Sugar 101: Understanding the Blood Glucose Response in Type 2 Diabetes
March 2, 2021
- Carbohydrate Nutrition News
New video series on how to read and critically evaluate systematic reviews and meta-analyses
Sugar Quiz
What is sugar?
a carbohydrate
sucrose
a product of photosynthesis
all of the above
Submit Answer
