Carbohydrate Nutrition News

Carbohydrate Nutrition News


July 2, 2002 - Carbohydrate Nutrition News

Glycemic index: overview of implications in health and disease

The glycemic index concept is an extension of the fiber hypothesis, suggesting that fiber consumption reduces the rate of nutrient influx from the gut....

June 1, 2002 - Carbohydrate Nutrition News

A Comparison of Low-Carbohydrate vs. High-Carbohydrate Diets

Comparison des régimes à faible et à forte teneur en glucides : restrictions énergétiques, qualité nutritive et corrélation avec l'indice de masse corporelle...

May 2, 2002 - Carbohydrate Nutrition News

Position of the American Dietetic Association: Total diet approach to communicating food and nutrition information

It is the position of the American Dietetic Association that all foods can fit into a healthful eating style....

April 2, 2002 - Carbohydrate Nutrition News

Ontario Dental Association News Release - Open Wide and Say: April is Dental Health Month

TORONTO, April 2 Canada NewsWire - It's that time of year again, when thoughts turn from the frozen gusts of winter to the mild breezes of spring....

March 2, 2002 - Carbohydrate Nutrition News

Dietary sugars and micronutrient intake in normal adults aged 65 years and over

Objective: To examine the relationship between non-milk extrinsic sugars (NMES) concentration and micronutrient intakes and status in free-living older people....

February 2, 2002 - Carbohydrate Nutrition News

Effect of sugar (sucrose) and safflower oil on short-term appetite and food intake of young men

The effects of carbohydrate and fat on satiety have been examined primarily through meal composition studies....

January 2, 2002 - Carbohydrate Nutrition News

Statement of the American Diabetes Association: Nutrition Recommendations for the Treatment and Prevention of Diabetes

The following Nutrition Recommendations for Carbohydrates were published by the American Diabetes Association in January 2002 (Diabetes Care 2002;25:148-198):...

December 2, 2001 - Carbohydrate Nutrition News

Statement of the American Heart Association: Dietary Protein and Weight Reduction

Today's Topic: High Protein Diets and Weight Loss - Many fad diets are based on high protein, low carbohydrate menus. Analysis of daily menus shows they are simply low calorie diets masquerading as having unique metabolic effects. The American Heart Association Nutrition Committee reviewed these diets in the October 9,...