HEALTH PROFESSIONALS
 

Emerging issues in the field of carbohydrates and nutrition.

Nutritively Sweetened Beverage Consumption and Body Weight: A Systematic Review

 
The goal of CSI's Nutrition Information Service is to inform and educate Canadians about sugars and healthy eating, and to advocate for nutrition policies and recommendations that are based on reliable scientific research. This service is managed by qualified nutrition professionals and guided by a Scientific Advisory Council.

This section is dedicated to the needs of health professionals - it is here you will find the latest scientific research regarding carbohydrates, sugars and health. Explore further for:

 

 

 

 

 

 


© Canadian Sugar Institute
10 Bay Street, Suite 620 - Toronto, Ontario, M5J 2R8
Tel: 416-368-8091 - Fax: 416-368-6426 | info@sugar.ca | www.sugar.ca |